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Harry MacElhone : ウィキペディア英語版 | Harry MacElhone Harry MacElhone was a defining figure in early 20th-century bartending, most famous for his role at Harry's New York Bar, which he bought in 1923.〔(【引用サイトリンク】title=Andrew MacElhone Dies )〕 Born in Dundee, Scotland, on 16 June 1890, he published books including ''Harry's ABC of Mixing Cocktails'' and ''Barflies and Cocktails'', and worked at Ciro's Club in Deauville and the Plaza Hotel New York. He is often credited with inventing many cocktails,〔Rob Chirico, ''Field Guide to Cocktails'' p. 66 and 189, 2005 by Quirk Productions. ISBN 1-59474-063-1〕 including the Bloody Mary, sidecar, the monkey gland, the White Lady, and an early form of the French 75. As of 2011, his descendants continued to run Harry's Bar. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Harry MacElhone」の詳細全文を読む
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